Bardolino Chiaretto Classico
(Classical Bardolino Claret)
Corvina (60%), Rondinella (25%), Molinara (5%), Barbera (10%).
Notes on tasting
Rose-colored, with intense perfumes of fruit and flowers and fine salinity, which gives an intense and prolonged taste to the palate.
Fine as a toast on any occasion. Combines well with pasta, even cold in summer, with pizza and fish.